Pick some favorite cheeses.
- American
-
47 (4.4%)
- Blue
-
39 (3.6%)
- Brie
-
53 (5%)
- Camembert
-
23 (2.1%)
- Cheddar
-
136 (12.7%)
- Colby
-
25 (2.3%)
- Cottage
-
39 (3.6%)
- Edam
-
9 (0.8%)
- Feta
-
68 (6.4%)
- Goat
-
52 (4.9%)
- Gorgonzola
-
11 (1%)
- Gouda
-
61 (5.7%)
- Gruyère
-
15 (1.4%)
- Havarti
-
29 (2.7%)
- Montery Jack
-
39 (3.6%)
- Mozzarella
-
134 (12.5%)
- Muenster
-
29 (2.7%)
- Parmigiano-Reggiano (Parmesan)
-
57 (5.3%)
- Provolone
-
45 (4.2%)
- Ricotta
-
36 (3.4%)
- Swiss
-
50 (4.7%)
- Other (specify in a post)
-
46 (4.3%)
- Cheese? Eww!
-
12 (1.1%)
- I am unable to have dairy.
-
15 (1.4%)
Total Members Voted: 255