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I'd also like to share this, vegetable kinpira, a Japanese method which can be applied to almost any crunchy vegetable, including veggie scraps such as broccoli and cabbage stalks! It's an amazing way to reduce waste and tastes so good, and it makes a super quick side dish or quinoa salad ingredient. I can totally recommend the rest of the website too (Just Bento and its sister site Just Hungry) - some great recipes to try even if you're not interested in preparing a real bento box!
I'm not too fond of most fruits either because they're often too sweet or hurt my teeth (looking at you, apples). I like bananas, raspberries, green grapes and mango. That's about it One of my favorite salads is kale, raspberries and walnuts! It's sooooo good.
One of my favorite salads is kale, raspberries and walnuts! It's sooooo good.
Quote from: BlackCurtains on January 05, 2021, 01:35:27 PMOne of my favorite salads is kale, raspberries and walnuts! It's sooooo good. Sounds delicious! One of my favourites is crunchy lettuce, cucumber, basil, halloumi, raspberries (or strawberries) and watermelon. It's so good! The sweet berries and crunchy melon & cucumber balance out the saltiness of the halloumi so beautifully. The original recipe has raspberries but I actually prefer using strawberries, although they are sweeter. Strawberries and basil make a great combo! *already dreaming of summer*For Christmas I made a salad with red cabbage, orange, pomegranate seeds and walnuts, with a simple dressing (olive oil, white vinegar or balsamico, a dash of orange juice, honey, salt & pepper).
Ahhhhhh squash souppp. @_@ I'm like, addicted to the stuff lol. You can buy it by the carton here from some organic brand, I always buy like 2-3 of butternut squash soup, and 2-3 of their tomato basil, and then eat it all myself over a few days. xDMy bf hates the stuff, so more for me!