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Author Topic: Blarf! Kale chips...  (Read 2231 times)

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Offline lovesbabysquirmy

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Blarf! Kale chips...
« on: September 19, 2017, 11:29:00 AM »
Why oh WHY WHY WHY do I think that I will ever enjoy these?  *spit spit spit*

ewwwwwwwwwwwwwwwwwwwww....  everytime I make them, I'm thinking about Nori or that yummy East Coast Canada seaweed... and it never tastes like it! 

okay honesty time!  does ANYONE like kale?

Moving this to Off Topic for you. Snork Maiden, WYP mod
« Last Edit: September 19, 2017, 02:28:42 PM by SnorkMaiden »
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Offline glitterball

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Re: Blarf! Kale chips...
« Reply #1 on: September 19, 2017, 11:33:08 AM »
Only when it is chopped, boiled and served with "Bisto" chicken gravy!  :P

Or - melt some butter, add a bit of garlic, salt and pepper, then drizzle it over the kale - not low in calories but rather yummy!
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Offline Leave a Whisper

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Re: Blarf! Kale chips...
« Reply #2 on: September 19, 2017, 02:43:00 PM »
I like kale in zuppa tuscano. Wouldn't eat that bitter crap as a chip.
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Re: Blarf! Kale chips...
« Reply #3 on: September 19, 2017, 03:38:29 PM »
I love kale. I prefer it raw to cooked. It's great with walnuts and raspberries!
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Re: Blarf! Kale chips...
« Reply #4 on: September 19, 2017, 06:11:12 PM »
I don't mind it cooked (boiled, salt)...I don't think I would enjoy it in chips.
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Re: Blarf! Kale chips...
« Reply #5 on: September 19, 2017, 11:31:36 PM »
ewww
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Re: Blarf! Kale chips...
« Reply #6 on: September 21, 2017, 11:54:55 AM »
I love kale chips.  Especially the cheesy kind.  Mmm!
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Re: Blarf! Kale chips...
« Reply #7 on: September 21, 2017, 01:44:48 PM »
I love kale! But then again, in Holland we eat it like this! :D

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Offline Pierlala

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Re: Blarf! Kale chips...
« Reply #8 on: September 21, 2017, 02:17:50 PM »
Kale is best the way we eat it in the Netherlands, with gravy which we call "jus".

Stamppot boerenkool with worst and jus  :yummy:
« Last Edit: September 21, 2017, 02:21:35 PM by Pierlala »
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Re: Blarf! Kale chips...
« Reply #9 on: September 21, 2017, 07:59:54 PM »
i love kale, can't get enough, but i also love asparagus/brussel sprouts/spinach/other stuff most people find 'bitter' lol

for the kale chips, do you use a good quality oil and what kind of seasonings? i use a very high quality oil, a tasty sea salt and my favorite parmesan cheese... also the quality/age of the kale is important, i have much better luck with fresh kale from farmer markets than kale from the store (also be sure to wash the kale thoroughly .... never know what nasties are hiding in the wrinkles/pits/folds). The Better Chip also makes a deliscious kale and spinach chip which is similar to a tortilla chip. but my favorite way to eat it is in a hearty, creamy, zuppa tuscana lol
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Re: Blarf! Kale chips...
« Reply #10 on: September 22, 2017, 09:13:24 AM »
Kale chips are the worst-  although raw kale is even more terrible.

A LOT of people eat Kale in EVERYTHING in the PNW... I only like it once it's cooked, it's fabulous in a soup. 

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Re: Blarf! Kale chips...
« Reply #11 on: September 22, 2017, 11:16:26 AM »
I do like it but I also like Brussels sprouts and broccoli too! Love it in soup like Leave a whisper said, Zappa toscana or Caldo verde ( same soup but with chorizo- I use soyrizo!
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Re: Blarf! Kale chips...
« Reply #12 on: September 22, 2017, 11:30:40 AM »
for the kale chips, do you use a good quality oil and what kind of seasonings? i use a very high quality oil, a tasty sea salt and my favorite parmesan cheese... also the quality/age of the kale is important, i have much better luck with fresh kale from farmer markets than kale from the store (also be sure to wash the kale thoroughly .... never know what nasties are hiding in the wrinkles/pits/folds). The Better Chip also makes a deliscious kale and spinach chip which is similar to a tortilla chip. but my favorite way to eat it is in a hearty, creamy, zuppa tuscana lol

yeah that's what we had - kale from the garden, sea salt, parmesan...  ewwwwwwww

My DD likes it raw!!!!
Next time I think I will try this Dutch recipe, it looks better than crisped, dead leaves :)
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Offline Marlin

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Re: Blarf! Kale chips...
« Reply #13 on: September 22, 2017, 01:41:40 PM »
Yeah, I've had kale chips once like how kamakazee82 suggested - they were... ok! I think a little overdone the time I tried them (I have a very experimental mother-in-law!). Don't think they had parmesan on them.

I love spinach, but kale's not up there for me. I've put it to good use in a mash that I make occasionally, and my fussy 7 year old loves it?  :blink:  Pretty much it's potato mash with the usual salt/pepper/bit of milk and butter (but I usually also mix in kumara - that's a maori sweet potato but any sweet potato I guess would be ok - you can get a lovely golden variety of kumara), and pretty much a little bit of finely chopped/cooked onion, garlic and bacon mixed through - with the (very) finely chopped kale.

edit to add, that I let the kale 'cook' in the heat of the mix - raw is a bit blergh!!!  :P
« Last Edit: September 22, 2017, 01:46:45 PM by Marlin »

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Re: Blarf! Kale chips...
« Reply #14 on: September 24, 2017, 08:10:02 AM »
I love kale! But then again, in Holland we eat it like this! :D

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